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Cabbage and Parsnip Millet

Try this delicious recipe! Ingredients 4 cups vegetable stock 1/2 cup water 1 1/2 cups millet 1 tbsp. coconut oil 2-4 tbsp. water (as needed) 1/2 cup onion, chopped 1 shallot, chopped (if you don’t have this, leave it out) 2-3 carrots, peeled and chopped 3 celery stocks, chopped 4 cloves garlic, finely chopped 2 t. thyme (fresh or dry) […]